Description
An herb that is a frequent star of international cuisine, rosemary adds more than just an earthy taste to dishes. High in vitamins and minerals as well as dietary fiber, rosemary is also low in cholestrol and sodium. Having an abundance of antioxidants, rosemary gives you more reasons to add it to your food outside of its irresistible aroma. Rosemary makes for a fantastic accompaniment to roasted meats and vegetables, having a characteristic aroma that complements many ingredients. Sorich sources rosemary twigs from trusted growers and dries it naturally and the product contains no additives or preservatives. We work with farmers directly and aim to produce the best quality products that are completely natural