Contains No PreservativesVersatileEasy to PrepareReady to EatNeutral TasteLow CarbLow CalorieGluten-FreeFat FreeMineral-RichKelp Noodles are a sea vegetable in the form of an easy to eat raw noodle. Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free, and very low in carbohydrates and calories. Their noodle form and neutral taste allow for a variety of uses including salads, stir-fries, hot broths, and casseroles, while their healthful content provides a rich source of trace minerals including iodine, which kelp is well known for. Their unique texture completes the package, making Kelp Noodles a one-of-a-kind healthful and tasty alternative to pasta and rice noodles. Just rinse and add the noodles to any dish and they are ready to eat!
Inherently GoodVoted Best Award Winning Taste & Texture Artisan Crafted In Italy Pressed With Bronze Dies Good Food Starts At The Farm USDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 YearsExperience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy.It's all about the farming.Jovial pasta is made with wholesome whole grain brown rice grown on small family farms in Italy. We work directly with the farmers and each harvest is certified glyphosate-free by The Detox Project.Caring about the environmentThis carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.
Organic Grain Free Cassava, Spaghetti, 8 oz (227 g)
Inherently GoodOrganic Gluten Free PastaUSDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherGood Source of Fiber Good Food Starts At The Farm Great For Paleo Friendly Diets No Nuts, Legumes, Gums, Grains, Gluten Certified Organic by QAI4 g Fiber Per Serving Cassava Is A Fiber-Rich Root Vegetable Pasta, for everybodyJovial's cassava pasta is a delicious grain-free pasta that's completely free from the top 8 allergens, gluten, gums, and glyphosate. Our pasta artisans are masters at their craft and have created a delicious pasta that cooks up firm and can be enjoyed by everyone.
5 Calories Per ServingPlant Based NoodlesKeto and Paleo FriendlyNon GMO Project VerifiedCertified VeganKosherCertified Gluten-FreeGrain + Soy FreeOur mission At Miracle Noodle®, we recognize the power of one's food choices and how eating well contributes to overall health. That's why we created a line of healthy plane based noodles, rice and ready to eat meals that offer delicious, satisfying meal options without guilt or compromise. Miracle noodle® is a shirataki noodle made from the flour of Konnyaku Imo (konjac) plant. These noodles made from 97% water and 3% plant fiber are naturally low in calorie. This natural fiber makes you feel full while still enjoying the satisfaction of eating noodles. Use as a pasta substitute in any dish dramatically reducing calories. Finally, you can have your pasta and eat it too! It is the ultimate guilt free noodle. Now you know why we call it Miracle Noodle®!
Organic Quinoa Macaroni, Gluten Free, 8 oz (227 g)
Quinoa & Rice Elbow PastaProduced in a Dedicated Gluten-Free, Allergy-Friendly FacilityGluten & Corn FreeUSDA OrganicCertified Gluten FreeKosherNon GMO Project VerifiedCertified Organic by QAIMade without the 8 Major Common AllergensJust Pure Gluten-Free GoodnessVeganEat What You Love. Love What You Eat.Always Made WithoutDairyWheatSoyNutsCornEggsFrom hearty spaghetti and lasagna to every kid's favorite, macaroni, pasta is a wholesome versatile and convenient choice. With Living Now® Gluten-Free Organic Quinoa Macaroni and you and your family can once again enjoy pasta dishes without wheat, corn, soy and other allergens.Made with three simple organic ingredients - rice, quinoa and amaranth - our gluten-free pasta offers the delicious flavors and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.Enjoy the foods you love without the ingredients that don't love you.Living Now is more than just a brand of great-tasting gluten-free foods - it's a way of life for anyone with food sensitivities. This premium line was developed to provide wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now is produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again!
Made with Real CheeseGluten FreeMade with Goodness!No Artificial Flavors or Synthetic ColorsCheese From Cows Not Treated with rBST*We all crave yummy mac & cheese.So we make our gluten-free mac with all the same cheesy goodness.It's perfectly delicious for everybunny.*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Organic Brown Rice Pasta, Spaghetti, 12 oz (340 g)
Inherently GoodVoted Best Award Winning Taste & Texture Artisan Crafted In Italy Pressed with Bronze Dies Good Food Starts at The Farm USDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 YearsExperience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies to press the shapes and slow drying at low temperatures makes our pasta taste as great as the finest wheat pasta from Italy.It's All About The Farming.Jovial pasta is made with wholesome whole grain brown rice, grown organically on small family farms in Italy.
New Recipe8 Grams Protein Per ServingNo Soy, Starch or GumsSame Great TextureFusilliUSDA OrganicCertified Gluten-FreeKosherNon GMO Project VerifiedTop 8 Allergen FreeProduct of ItalyCertified Organic by QAIGlute Free Pasta from TuscanyTrue TextureWith added protein and the mild, pleasant flavor of yellow lentils, this pasta cooks up firm and tastes great with any sauce.Low-Temperature DryingSlow, low-temperature drying preserves the light and pleasing flavor of our gluten free pasta.Made By ArtisansCrafted in Tuscany by a family who began producing pasta in 1887 and gluten free in 1970.
Cooking Time 12 Min, Al Dente 10 MinDried For 18 Hours CertifiedFor Superior Quality PastaSlow Dried Coarse Grain SemolinaCold Mountain WaterBronze-Drawn TextureKosherEnriched Macaroni ProductMade in ItalyNon GMO - Non-Genetically Engineered Ingredients*The Quality of Our Pasta Is CertifiedFrom father to sonSince 1886 we have held the important responsibility of conserving the tradition of quality pasta without compromise, using the same processing methods that were established 130 years ago. This allows us to bring the genuine pleasure of Italian cuisine to tables all over the world.1 - Slow DryingIt was 1889, as recorded in the Treccani Encyclopaedia, when Filippo Giovanni De Cecco invented the first low-temperature "slow-drying" system. We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta.2 - Coarse-Grain SemolinaWe use only "coarse"-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always "Al dente".3 - Cold Majella Mountain WaterWe make our dough solely with cold water from the Majella mountains, at a temperature of less than 59°F ensuring perfect firmness when cooked.4 - Bronze-Drawn TextureWe craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce.*Products made with non-genetically engineered ingredients as process verified by DNV GL
Inherently GoodVoted Best - Award-Winning Taste & TextureArtisan Crafted in ItalyPressed with Bronze DiesUSDA OrganicNon GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 Years Experience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy.It's all about the farming.Jovial pasta is made with wholesome whole grain brown rice grown on small family farms in Italy. We work directly with the farmers and each harvest is certified glyphosate-free by The Detox Project.Caring about the environmentThis carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.
Living NOW, Organic Quinoa Spaghetti, 8 oz (227 g)
Gluten & Corn FreeQuinoa & Rice PastaAlways Made Without Dairy - Wheat - Soy - Nuts - Corn - EggsLiving Now-Gluten-FreeKosherUSDA OrganicNon-GMO Project VerifiedEat What You Love. Love What You EatCertified Organic by QAIVeganEnjoy the foods you love without the ingredients that don't love you.Living Now is more than just a brand of great-tasting gluten-free foods - it's a way of life for anyone with food sensitivities. This premium line provides wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now products are produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again!Organic Quinoa SpaghettiFrom hearty spaghetti and lasagna to every kid's favorite, macaroni, pasta is a wholesome, versatile and convenient choice. With Living Now® Gluten-Free Organic Quinoa Spaghetti you can once again enjoy pasta dishes without wheat, corn, soy and other allergens.Made with three simple organic ingredients - rice, quinoa and amaranth - our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality of flavor.
Organic Pasta Made with Only Chickpeas, Lentils, Kale and SpinachPlant Based24 g* ProteinMore Than 2 Servings of Veggies*Certified B CorporationUSDA OrganicCertified Gluten-FreeCertified Vegan VegeCertNon GMO Project VerifiedNo Added SugarCertified KosherNo PreservativesNothing Artificial11 g* of FiberWomen OwnedCertified Organic by Ecocert CanadaGood with every bite.At Chickapea, we believe that healthy food should be accessible to all. Make every bite count!*per 3.5 oz serving
Inherently GoodVoted Best Award Winning Taste & Texture Artisan Crafted In Italy Pressed With Bronze Dies Good Food Starts At The Farm USDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 YearsExperience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy.It's all about the farming.Jovial pasta is made with wholesome whole grain brown rice grown on small family farms in Italy. We work directly with the farmers and each harvest is certified glyphosate-free by The Detox Project.Caring about the environmentThis carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.
Organic & Gluten Free Pasta, Penne, Corn, Brown Rice & Quinoa, 9.6 oz (272 g)
Free of Top 8 Allergens: Milk, Shellfish, Wheat, Peanuts, Tree Nuts, Soybeans, Fish, EggsUSDA OrganicSince 1983KosherCertified Gluten FreeNon GMO Project VerifiedCertified Organic by Quality Assurance InternationalModern Food from Ancient Fields™In our kitchen, ancient never gets old. Our products take time-tested, plant-based, nutrient-dense ingredients and turn them into delicious, real foods that are ready for real life. How's that for teaching ancient foods new tricks?Organic Corn, Brown Rice & Quinoa Penne This pasta made from organic corn, brown rice, and quinoa is 100% compromise free. We turned, spiraled, and spaghetti'd our way to a gluten-free pasta with great taste and texture without a forkful of sacrifice.
Fresh Cooked NoodlesHeat and Serve2 Minutes Wok or Skillet90 Seconds MicrowaveThe Key to Asian Made Easy™Soba noodles consist of wheat and buckwheat and are an everyday ingredient in Japanese cooking. Wholesome and versatile, they can be eaten hot in a broth, topped with thinly sliced scallions and sesame seeds or served chilled with a variety of sauces, including teriyaki and soy sauce.
8 Grams Protein Per ServingNo Soy, Starch or GumsGreat TextureProduct of ItalyUSDA Organic Certified Gluten-FreeKosherNon GMO Project VerifiedTop 8 Allergen FreeCertified Organic by QAIGluten Free Pasta from TuscanyTrue TextureWith added protein and the mild, pleasant flavor of yellow lentils, this past cooks up firm and tastes great with any sauce.Low-Temperature DryingSlow, low-temperature drying preserves the light and pleasing flavor of our gluten free pasta.Made by ArtisansCrafted in Tuscany by a family who began producing pasta in 1887 and gluten free in 1970.
Organic Macaroni & Cheese, Classic Cheddar, 6 oz (170 g)
Bunny of ApprovalMade With GoodnessNo Artificial Flavors or Synthetic ColorsOrganic Cheese From Cows Raised Without Antibiotics or Synthetic Hormones*USDA OrganicOrganic is Always Non GMOCertified Organic by Oregon TilthMade With Love by Annie'sGoodness starts in the soil. So we grow our yumminess from the ground up. We source quality, organic ingredients that make us all proud. It's more than delicious - it's Earth-happy too.*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows
One Whole Organic Spaghetti Squash, 1.76 oz (50 g)
100% Veggie Pasta85% Less Carbs & Calories Than Traditional PastaOnly 30 Calories Per ServingNaturally Gluten FreeNSF -Certified Gluten-FreeNon GMO Project VerifiedUSDA OrganicEasy to PrepareJust Add to Boiling Water and Cook Until TenderJust One Ingredient: Spaghetti SquashMakes 4 Servings*1 Full Serving of Vegetables Per PortionKosher PareveCertified Organic by Certimex S.C.A Spaghetti That's Actually Good For YouSpaghetti Squash is a Simple and Healthy Alternative to PastaReplace the CarbsOur oven-dried Spaghetti Squash is our answer to carb-filled pastas. It's just Spaghetti Squash and nothing else. Use it anywhere you would use traditional pasta. Toss with sauteed vegetables and olive oil, try with a homemade tomato sauce, or find some new ideas from one of our delicious recipes.Get Your VeggiesEach portion equals one serving of your recommended daily vegetable requirements.Our Promise: Clean FoodWe Solely use the whole and simple ingredients listed on the front. Never added sugars, preservatives or additives of any kind.From the Farm to Your PlateOur spaghetti squash is picked fresh at our Solely Certified Organic Farms. After baking, the squash is hand cut and oven-dried to make it easy to prepare at home.Just Add to Your Favorite Recipe and Serve!Store in your pantry so there's always a convenient, healthy meal option in the house. It's simple and quick to make into any dish, just like this Italian inspired squash with tomato and basil.*Serving Suggestion - 4 servings based on cold water preparation
Organic, Red Rice Noodles, Pad Thai, 8.8 oz (250 g)
Allergen Safe - Peanuts, Wheat, Soy, Dairy, Eggs, Fish, Shellfish, Tree NutsEnjoy an Authentic Asian Meal in Minutes!USDA OrganicNon GMO Project VerifiedGluten FreeVeganKosher PareveCertified Organic by ACTThe Key to Asian Made Easy™Ka-me Organic Rice Noodles, premium quality, grown and harvested on an organic farm in Thailand and naturally gluten free. It is a traditional ingredient, versatile in many Thai and Southeast Asian recipes and perfect served hot or cold added to stir-fries, soups and salads.
24 g of Protein Per ServingUSDA OrganicGluten FreeHigh ProteinNon-GMO Project VerifiedVeganAmerican Heart Association Certified - Meets Criteria For Heart Healthy FoodKosherCertified Organic by Kiwa BCS Öko-Garantie GmbHEnjoy Life...Eat WellGreat Source of ProteinHigh in Fiber, Iron and PotassiumLow FatPer 2 oz Serving200 Calories0.5 Sat Fat. - 3% DV0 mg Sodium - 0% DV3 g Sugars24 g Protein - 34% DV12 g Fiber - 44% DVSeapoint Farms Edamame Spaghetti is made with only one ingredient...Organic Edamame! Our Organic Edamame Spaghetti is not just great tasting...it is packed with nutrition.Diets low in saturated fat and cholesterol, and as low as possible in trans fat, may reduce the risk of heart disease.
Plant Based Rice Style5 Calories Per Serving Keto and Paleo FriendlyNon GMO Project Verified USDA Organic KosherCertified Gluten Free Grain + Soy Free Certified Organic by NCO, CertUse as a rice substitute in any dish dramatically reducing calories. Finally, you can have your rice and eat it too! It is the ultimate guilt free rice. Now you know why we call it Miracle Rice®!Our promise is to make healthy eating enjoyable, with as much satisfaction as possible. So whether you´re cutting out carbs for now or forever. Miracle Noodle's plant based noodles, rice and ready to eat meals are the way to make a change without compromise! We are forever grateful for the privilege to serve you on your path to a healthy and well-balanced lifestyle. Enjoy all your favorite recipes, reimagined with Miracle Noodle®.Miracle Rice® is a shirataki rice made from the flour of Konnyaku Ino (konjac) plant. This rice made from 97% water and 3% plant fiber is naturally low in calories. This natural fiber makes you feel full while still enjoying the satisfaction of eating rice! Miracle noodle products are made from quality, plant based ingredients, and may not be suitable for people with sensitivities to high-fiber foods.
Macaroni & Cheese, Shells & White Cheddar, 6 oz (170 g)
Made With Organic PastaBunny of ApprovalReal Cheese!Certified Organic by Oregon TilthMade with Goodness!No artificial flavors or synthetic colorsCheese from cows not treated with rBST*.Meet Bernie!Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official "rabbit of approval" representing the simplicity, care and goodness in all of our products.Dear Friend,My husband Rob and I were the Annie's Consumer Relations and Mail Order team for several years and were accustomed to the phone ringing day and night. If the phone rang at 2:00 AM, it might have been a friend or family member, but more likely it was someone calling to order mac & cheese.Annie's original warehouse was an old grain mill without climate control. Rob and I hand-addressed every mail-ordered case, and during the winter months I often used a hair dryer to keep my fingers nimble. We packed our two-door Volkswagen with up to 50 cases, keeping our tiny post office busy.My connection to our consumers deepened with every case sent during those years: a connection I believe, is the foundation of Annie's.Bye for now,Annie*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Organic Pasta Made with Only Chickpeas and Lentils Plant Based 23 g* Protein Certified B Corporation USDA Organic Certified Gluten-Free VegeCert - Certified Vegan Non GMO Project Verified No Added Sugar Certified Kosher No Preservatives Nothing Artificial 11 g* of Fiber Certified Organic by Ecocert CanadaWomen Owned®*Per 3.5 oz serving
Macaroni & Cheese, Shells & Real Aged Cheddar, 6 oz (170 g)
Made With Organic PastaBunny of ApprovalReal Cheese! Made with Goodness No Artificial Flavors or Synthetic Colors Cheese from Cows not Treated with rBST*Certified Organic by Oregon TilthMeet a creamy, dreamy, and oh-so-cheesy mac made without artificial flavors or synthetic colors. Our Shells & Real Aged Cheddar Mac & Cheese delivers the real cheese deliciousness you know and love. Plus, this organic pasta and real cheese goodness is made with 10 grams of protein per serving. Crafted with a whole lot of care (and delicious, real cheese), this wholesome comfort food classic is sure to please.*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
Made with Organic PastaBunny of ApprovalReal Cheese!Made with GoodnessNo Artificial Flavors or Synthetic ColorsCheese from Cows not Treated with rBST*Certified Organic by Oregon TilthYou can never go wrong with a classic! Our Classic Cheddar Mac & Cheese is a flavor-packed mac made the Annie’s way – without artificial flavors or synthetic colors. This real cheese and organic pasta goodness transforms weeknight dinners into easy, cheesy wins for all. Enjoy our classic mac as is or add yummy toppings (like sausage and peas!) for a delicious mix-in masterpiece.*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.
8 Grams Protein Per ServingNo Soy, Starch or GumsGreat TextureUSDA Organic Certified Gluten-FreeKosherNon GMO Project VerifiedTop 8 Allergen FreeProduct of ItalyCertified Organic by QAIGluten Free Pasta from TuscanyTrue TextureWith added protein and the mild, pleasant flavor of yellow lentils, this past cooks up firm and tastes great with any sauce.Low-Temperature DryingSlow, low-temperature drying preserves the light and pleasing flavor of our gluten free pasta.Made by ArtisansCrafted in Tuscany by a family who began producing pasta in 1887 and gluten free in 1970.
Inherently GoodGreat for Paleo Friendly DietsNo Nuts, Legumes, Gums, GrainsGood Food Starts at the FarmUSDA OrganicCertified Gluten FreeKosherNon GMO Project VerifiedTop 8 Allergen FreeGlyphosate Residue FreeGood Source of FiberCertified Organic by QAI4 g Fiber Per ServingWhy eat cassava?Cassava is a fiber-rich root vegetable that we use to make this incredible grain-free pasta. Sustainable farming is at the heart of jovial's mission. We work with organic farmers and each harvest is certified as glyphosate-free by the Detox Project. Pasta, for everybody Jovial's cassava pasta is a delicious grain-free pasta that's completely free from the top 8 allergens, gluten, and gums. Our pasta artisans are masters at their craft and have created a delicious pasta that cooks up firm and can be enjoyed by everyone.
Dried For 18 Hours CertifiedFor Superior Quality PastaSlow Dried Coarse Grain SemolinaCold Mountain WaterKosherEnriched Macaroni ProductMade in ItalyNon GMOThe Quality of Our Pasta Is CertifiedFrom father to sonSince 1886 we have held the important responsibility of conserving the tradition of quality pasta without compromise, using the same processing methods that were established 130 years ago. This allows us to bring the genuine pleasure of Italian cuisine to tables all over the world.1. Slow DryingIt was 1889, as recorded in the Treccani Encyclopedia, when Filippo Giovanni De Cecco invented the first Low-temperature "slow-drying" system. We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta.2. Coarse-Grain SemolinaWe use only "coarse"-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always "al dente".3. Cold Majella Mountain WaterWe make our dough solely with cold water from the Majella mountains, at a temperature of less than 59° F ensuring perfect firmness when cooked.4. Bronze-Drawn TextureWe craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce.
Good ProteinGood Fiber No Salt Added Heart Health USA Farm Grown 100% Whole Grain OCIA Certified Organic Kosher Pareve Eden Organic Pasta Company has made pasta daily since 1923. Now it only makes 100% organic U.S.A. family grain pasta. The finest grain vintage Italian equipment, and slow air drying give it superior texture and taste.100% Whole Grain Kamut SpiralsSpirals are Eden's most popular macaroni. High plains organic Khorasan (kamut) wheat is a truly nutritious ancient grain. Its high protein golden kernels make smooth whole grain pasta with a mild sweet flavor. Many sensitive to modern wheat enjoy it. 50 mg - Omega 3 per serving.
Dried For 18 Hours CertifiedFor Superior Quality PastaSlow Dried Coarse Grain SemolinaCold Mountain WaterBronze-Drawn TextureKosherEnriched Macaroni ProductMade in ItalyNon GMOThe Quality of Our Pasta Is CertifiedFrom father to sonSince 1886 we have held the important responsibility of conserving the tradition of quality pasta without compromise, using the same processing methods that were established 130 years ago. This allows us to bring the genuine pleasure of Italian cuisine to tables all over the world.1. Slow DryingIt was 1889, as recorded in the Treccani Encyclopedia, when Filippo Giovanni De Cecco invented the first Low-temperature "slow-drying" system. We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta.2. Coarse-Grain SemolinaWe use only "coarse"-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always "al dente".3. Cold Majella Mountain WaterWe make our dough solely with cold water from the Majella mountains, at a temperature of less than 59° F ensuring perfect firmness when cooked.4. Bronze-Drawn TextureWe craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce.
