New England Style Lobster Bisque, Semi-Condensed, 10.5 oz (297 g)
Bar Harbor® Brings Maine to You! Simple. Honest. Seafood. We create our Downeast style Lobster Bisque in small batches blending fresh minced lobster and simple, wholesome ingredients to a smooth, creamy finish; the savory aroma and rich seafood flavor will transport you to New England's coastal kitchens. It's as close to "fresh off the docks of Maine" as you can get without being here.
Koji Fermented Rice & SoybeansNon-GMO QualityOCIA Certified OrganicKosher ParevePure and PurifyingEden® Shiro Miso is pure koji fermented North American family farm organic soybeans and rice. It carries forward ages of traditional miso making. Shiro Miso is mellow, the sweetest of all Eden misos, and the lowest sodium. Japan folk lore has it that miso was a gift from the gods. Shiro Miso is best for Summer dishes, soup, stew, salad dressing, dip sauce, marinades and noodle sauce.
21 g Protein Per 95 g ServingNon GMO Project VerifiedGluten FreeCertified VeganSourced No BPASustainable Forestry Initiative Certified SourcingDr. McDougall's Right Foods® Black Bean & Lime is a delicious soup that happens to be wonderfully good for you. Each serving provides 54% of daily fiber needs and 21g of plant based protein for your Delicious Wellness.®Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.Sustaining the Earth Sustaining You®
Member Owned Since 1976Responsible to People and Planet Non-IrradiatedKosherThe Frontier Deluxe Vegetable Soup Blend is the perfect combination of easy-to-prepare bulk vegetables, including onions, carrots, peas and potatoes. They’re great in soups and other dishes that use cooked vegetables. Also delicious in stir-fries or chilled salads. And they can be prepared as a side dish. Cook them and season them with garlic powder, paprika or curry to bring out their unique flavor.Product FeaturesVegetable Soup Blend- The Frontier Co-op Vegetable Soup Blend is a flavorful combination of vegetables including onion, carrot, peas and potatoes that go well with soups, stews and prepared dishes that require vegetables.Versatile Uses - These convenient mixed dried veggies go well with ground black pepper to enhance the flavor and aroma of prepared foods. They’re great in soups, stews and many prepared dishes that have blended vegetables as an ingredient.Robust, Fresh Flavor - The Frontier Deluxe Vegetable Soup Blend contains the distinct and mixed flavor of carrots, dehydrated onion, tomatoes, peas, potatoes, bell peppers, celery flakes, green beans, and parsley.Sustainably Grown Vegetables - Our quality-committed farmers cultivate and harvest these vegetables with the most effective farming techniques.VEGETABLE SOUP BLEND - The Frontier Co-op Vegetable Soup Blend is a flavorful combination of vegetables including onion, carrot, peas and potatoes that go well with soups, stews and prepared dishes that require vegetables.VERSATILE USES - These convenient mixed dried veggies go well with ground black pepper to enhance the flavor and aroma of prepared foods. They’re great in soups, stews and many prepared dishes that have blended vegetables as an ingredient. ROBUST, FRESH FLAVOR - The Frontier Deluxe Vegetable Soup Blend contains the distinct and mixed flavor of carrots, dehydrated onion, tomatoes, peas, potatoes, bell peppers, celery flakes, green beans, and parsley.SUSTAINABLY GROWN VEGETABLES - Our quality-committed farmers cultivate and harvest these vegetables with the most effective farming techniques. This product is kosher and non-irradiated.ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Right FoodsNon GMO Project VerifiedCertified Gluten-FreeSourced No BPACertified VeganSustaining the Earth Sustaining You®Dr. McDougall's Right Foods® are always delicious, natural and vegan. This tasty soup is made with rice noodles that are steamed, not fried and gluten free for your delicious wellness®.Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.
Heartier Recipe Ready to Serve Bar Harbor® Brings Maine to You! BPA-NI Lined CanSimple. Honest. Seafood. New Yorkers perfected Manhattan Style Clam Chowder - a chunky, tomato-based chowder with a distinctly different taste profile from traditional cream-based chowders. It starts with a savory tomato and clam juice broth, enhanced by protein-rich Ocean Clams, hearty potatoes, and healthy vegetables.
Right FoodsMade with Organic RamenNon GMO Project VerifiedSourced No BPACertified Organic by QAICertified VeganSustaining the Earth Sustaining You®Dr. McDougall's Right Foods® are always delicious, natural and vegan. This tasty soup is made with Organic Ramen Noodles that are steamed, not fried for your Delicious Wellness.®Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.
Certified VeganNon GMO Project VerifiedCertified Gluten-FreeSourced No BPASustainable Forestry Initiative - Certified SourcingSustaining The Earth Sustaining You®Dr. McDougall´s Right Foods® are always delicious, natural and vegan. This tasty soup is made with rice noodles that are steamed, not fried and gluten free for your Delicious Wellness.®Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That´s why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.
15 g Protein Per 70 g ServingNon GMO Project VerifiedCertified Gluten-FreeCertified VeganMost people enjoy Dr. McDougall´s Split Pea Soup because it tastes great. By popular request, we´ve made it gluten free. Enjoy the same wonderful flavor, still high in plant based protein and fiber for your delicious wellness.®Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That´s why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.Sustaining The Earth Sustaining You®
Ready to Eat in 12 MinutesSince 1838No Artificial FlavorsNo Added MSG Except Those Naturally Occurring GlutamatesHelping you make flavorful & balanced meals your family will love.Per 2 TBSP Dry Mix60 Calories0 g Sat Fat 0%DV690 mg Sodium 30% DV<1 g Total Sugars
Soy & Brown RiceKoji FermentedNon-GMOGluten FreeOCIA Certified OrganicKosher ParveEden® Brown Rice Miso is a traditional koji fermented miso, artisans made using ancient methods, family farm organic soybeans and brown rice aged at ambient temperatures. Savory, sweet, and mellow miso of golden color and satisfying flavors. It is ideal year round for soups, stews, salad dressings, dips, sauces, marinades, and noodle bowls and dishes.
Member Owned Since 1976Responsible to People and PlanetUSDA OrganicNon-IrradiatedCertified Organic by QAIVEGETABLE SOUP BLEND - The Frontier Co-op Organic Vegetable Soup Blend is a flavorful combination of vegetables including onions, carrots, tomatoes and potatoes that goes well with soups, stews and prepared dishes that require vegetables.VERSATILE USES - These convenient mixed dried veggies go well with ground black pepper to enhance the flavor and aroma of prepared foods. They’re great in soups, stews and many prepared dishes that have blended vegetables as an ingredient.ROBUST, FRESH FLAVOR - The Frontier Co-op Organic Vegetable Soup Blend contains the distinct and mixed flavor of carrots, onions, tomatoes, potatoes, bell peppers, spinach, and parsley.SUSTAINABLY GROWN VEGETABLES - Our quality-committed farmers cultivate and harvest these vegetables with the most effective farming techniques. This product is organic and non-irradiated.ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Instant Miso-Cup, Traditional with Tofu, 4 Single Servings, 1.3 oz (36 g)
Since 1978Organic Instant Soup Mix Soup in Seconds™ Traditional with TofuGluten FreeLow CaloriePlant-BasedUSDA Organic Kosher PareveGluten FreeVegan Certified Organic by QAI The Story of Miso-Cup® Miso (pronounced mee-so), one of Asia's most important foods, was created by the ancient Chinese more than two thousand years ago. Buddhist monks later brought this versatile soyfood to Japan, where it evolved into the delicious miso soup we enjoy today. Miso was originally reserved exclusively for nobility, but it was eventually shared more widely, and has now become a treasured staple in kitchens throughout Asia. The popularity of Japanese cuisine has made miso soup a worldwide favorite, thanks to its wonderful flavor and unique nutritional profile. To make Miso-Cup® Organic Traditional with Tofu, food artisans age organic soybeans and organic rice with a traditional starter culture called "koji". They employ salt, time and pressure to regulate this aging process and create the culinary treasure known as miso. We freeze-dry their fresh, unpasteurized miso, adding select ingredients, such as organic onion and organic tofu, to make Miso-Cup complete. Like yogurt, miso is considered to be a living food. That is why Edward & Sons takes extra care to use costly freeze-drying methods that retain many of the living cultures for which fresh miso is prized. Miso-Cup boasts rich, satisfying flavor without any cholesterol or trans fats. Enjoy convenient Instant Soup in Seconds™ or experiment with Miso-Cup as an all-purpose seasoning to enhance sandwiches, flavor dips, season gravy and more. Miso-Cup - delivering Convenience Without Compromise® to discerning customers with busy lifestyles since 1978.
Craft Ramen, Vegetarian Vegetable Ramen Soup, 1.9 oz (54 g)
Insanely Rich BrothMade With Organic NoodlesCertified Organic by Q.A.I.Sustained Forestry Initiative - Certified SourcingAt Mike's Mighty Good®, we believe in good food. We're about making Craft Ramen For A New Generation®. That's why we make our own organic noodles from scratch and bring you insanely rich broths with simple ingredients. Taste the difference and Savor the Good.™Ramen Bar Toppings: Mushrooms Chinese Cabbage Fried Garlic & Chilies Bok Choy
Made with Organic RamenNon GMO Project VerifiedSourced No BPACertified Organic by QAICertified VeganSustainable Forestry Initiative Certified SourcingDr. McDougall's Right Foods® are always delicious, natural and vegan. This tasty soup is made with Organic Ramen Noodles that are steamed, not fried for your Delicious Wellness.®Nourishing your well-being while helping to sustain the earth is our recipe for happiness. That's why we source non-genetically modified ingredients and make our cups with paper sourced from certified, responsibly managed forests.Sustaining the Earth Sustaining You®
Ready to Eat in 20 MinutesSince 1838Our PromiseNo artificial flavorsNo added MSG, except those naturally occurring glutamatesPer 2 Tbsp Dry Mix30 Calories0 g Sat Fat - 0% DV600 mg Sodium - 26% DV2 g Total SugarsHelping you make flavorful & balanced meals your family will love.
Miso-Cup, Japanese Restaurant Style, 3 Individual Servings, 2.9 oz (82 g)
Made with Organic MisoInstant Miso SoupVeganGluten FreeOnly 50 Calories Per ServingJust Add Hot WaterCertified Organic by QAIConvenience without Compromise®The Story of Miso-Cup®Miso (pronounce meé-so), one of Asia's most important foods, was first enjoyed in China more than two thousand years ago. Buddhist monks brought this versatile soyfood to Japan, where it evolved into the delicious miso soup we enjoy today. Originally reserved exclusively for nobility, miso is now a treasured staple in homes and kitchens throughout Asia. Thanks to its wonderful flavor and unique nutritional profile, miso soup has become a featured menu item in sushi bars and Japanese restaurants around the world.To create Japanese Restaurant Style Miso-Cup, our food artisans age organic soybeans and organic rice with a traditional starter culture called "koji". Salt, time and pressure regulate this aging process and yield the culinary treasure known as miso. Select onion, yeast, mushroom and seaweed extracts tastefully enhance complex miso flavors. The addition of our classic miso "soup nits" make this delicious Miso-Cup complete.Japanese Restaurant Style Miso-Cup boasts full bodied, satisfying flavor reminiscent of dining in fine Japanese restaurants. Prepare as directed to enjoy delicious miso soup in seconds...just about anywhere!
Real ThaiReal EasyNon GMOGluten FreeThe Classic Soup Tom Ka GaiAuthentic ThaiTrans Fat FreeContains 2 EnvelopesThis is the soup everyone has fallen in love with. Add coconut milk and chicken to make Thailand's famous Tom Ka Gai.
Lower Sodium Garden Vegetable Soup, 17.9 oz (507 g)
Right FoodsPlant-BasedVeganLow Fat60% Less Sodium Than Leading Competitor†Non GMO Project VerifiedCertified Gluten-FreeSustaining the Earth Sustaining You®Certified Vegan90 Calories*290 mg Sodium*0.5 g Fat*We love sharing our favorite plant-based soups with you.Our Lower Sodium Garden Vegetable Soup is a delicious blend of ten vegetables in a savory broth. It's a tasty meal and has 90 calories per serving.†This soup contains 290 mg sodium per serving. The leading competitor's vegetable soup contains 720 mg sodium per serving.*Per 245 g Serving
New England Style Clam Chowder, Condensed, 15 oz (425 g)
MSC Certified Sustainable Seafood Bar Harbor® Brings Maine to You! BPA-NI Lined CanSimple. Honest. Seafood. We create our New England Clam Chowder in small batches, like people on the Maine coast have for generations - loaded with juicy clams and simple, wholesome ingredients.
38 ServingsMakes 9.5 Quarts of BrothNo Chicken Base*Certified VeganMade with Seasoned VegetablesDoes Not Contain ChickenVegetarian Better Than Bouillon® No Chicken Base is a standard base with chicken flavor that can be used in soups, gravies and meat stocks. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired. From marinades, glazes and vegetables to soups, sides and slow cooker dishes. Vegetarian Better Than Bouillon No Chicken Base adds flavor to all your favorite dishes.* Does not contain chicken
38 ServingsUSDA OrganicMade with Garden Carrots, Celery, Onions, and TomatoesCertified VeganCertified Organic by QAIOrganic Better Than Bouillon® Seasoned Vegetable Base is made by combining pureed carrots, celery, onions and tomato and aromatic seasonings. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired. From marinades, glazes and vegetables to soups, sides and slow cooker dishes, Organic Better Than Bouillon Seasoned Vegetable Base adds flavor to all your favorite dishes.
An Employee-Owned CompanyTo Your Good Health® High FiberNon GMO Project Verified Kosher PareveOur vegi soup mix is made from a hearty combination of green split peas, yellow split peas, barley, lentils and pasta. Add your favorite herbs and seasonings to make delicious soups and stews. Dear Friends, Over the past 40 years, I've been pleased to see that our customers recognize the value of wholesome, nutritious food. We in turn understand the importance of an easy-to-prepare meal. That's why we created this delicious soup mix, which you can make with just a few ingredients. While it simmers, we hope you'll spend time making something just as valuable-lasting memories of time spent together. To your good health, Bob Moore
Ready to ServeBar Harbor® Brings Maine to You!MSC Certified Sustainable SeafoodBPA-NI Lined CanSimple. Honest. Seafood. Delicious New England Clam Chowder, in EZ-Open can, is a creamy blend of nutrient-rich protein, potatoes and seasonings. Just "Heat & Eat" Maine's perfect comfort food!
Member Owned Since 1976Responsible to People and PlanetUSDA OrganicCertified OrganicLycopersicon EsculentumNon-IrradiatedKosherCertified Organic by QAIFrontier Co-op Tomato Powder is dehydrated tomatoes and come in powder form. These convenient tomatoes add depth and zest to recipes like soups, pastas, pizzas, vegetable dishes, stews and salads. Can be used as a replacement for sun-dried tomatoes and works great to thicken pizza and spaghetti sauces.ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
38 ServingsUSDA OrganicMade from Seasoned MushroomsCertified Organic by QAIOrganic Better Than Bouillon® Mushroom Base is made with cooked mushrooms. This gives it a richer, more robust flavor than ordinary bouillons or soup stocks. Better Than Bouillon blendable bases easily spoon right out of the jar and let you add as much, or as little, flavor as desired. From marinades, glazes and vegetables to soups, sides and slow cooker dishes, Organic Better Than Bouillon Mushroom Base adds flavor to all your favorite dishes.
