Plant Based Protein Pasta, Green Lentil Penne, 9.6 oz (272 g)

Kelp Noodles, 12 oz (340 g)

Contains No PreservativesVersatileEasy to PrepareReady to EatNeutral TasteLow CarbLow CalorieGluten-FreeFat FreeMineral-RichKelp Noodles are a sea vegetable in the form of an easy to eat raw noodle. Made of only kelp (a sea vegetable), sodium alginate (sodium salt extracted from a brown seaweed), and water, Kelp Noodles are fat-free, gluten-free, and very low in carbohydrates and calories. Their noodle form and neutral taste allow for a variety of uses including salads, stir-fries, hot broths, and casseroles, while their healthful content provides a rich source of trace minerals including iodine, which kelp is well known for. Their unique texture completes the package, making Kelp Noodles a one-of-a-kind healthful and tasty alternative to pasta and rice noodles. Just rinse and add the noodles to any dish and they are ready to eat!

Organic Brown Rice Pasta, Elbows, 12 oz (340 g)

Inherently GoodVoted Best Award Winning Taste & Texture Artisan Crafted In Italy Pressed With Bronze Dies Good Food Starts At The Farm USDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 YearsExperience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy.It's all about the farming.Jovial pasta is made with wholesome whole grain brown rice grown on small family farms in Italy. We work directly with the farmers and each harvest is certified glyphosate-free by The Detox Project.Caring about the environmentThis carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.

Organic Grain Free Cassava, Spaghetti, 8 oz (227 g)

Inherently GoodOrganic Gluten Free PastaUSDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherGood Source of Fiber Good Food Starts At The Farm Great For Paleo Friendly Diets No Nuts, Legumes, Gums, Grains, Gluten Certified Organic by QAI4 g Fiber Per Serving Cassava Is A Fiber-Rich Root Vegetable Pasta, for everybodyJovial's cassava pasta is a delicious grain-free pasta that's completely free from the top 8 allergens, gluten, gums, and glyphosate. Our pasta artisans are masters at their craft and have created a delicious pasta that cooks up firm and can be enjoyed by everyone.

Fettuccine Style, 7 oz (200 g)

5 Calories Per ServingPlant Based NoodlesKeto and Paleo FriendlyNon GMO Project VerifiedCertified VeganKosherCertified Gluten-FreeGrain + Soy FreeOur mission At Miracle Noodle®, we recognize the power of one's food choices and how eating well contributes to overall health. That's why we created a line of healthy plane based noodles, rice and ready to eat meals that offer delicious, satisfying meal options without guilt or compromise. Miracle noodle® is a shirataki noodle made from the flour of Konnyaku Imo (konjac) plant. These noodles made from 97% water and 3% plant fiber are naturally low in calorie. This natural fiber makes you feel full while still enjoying the satisfaction of eating noodles. Use as a pasta substitute in any dish dramatically reducing calories. Finally, you can have your pasta and eat it too! It is the ultimate guilt free noodle. Now you know why we call it Miracle Noodle®!

Organic Quinoa Macaroni, Gluten Free, 8 oz (227 g)

Quinoa & Rice Elbow PastaProduced in a Dedicated Gluten-Free, Allergy-Friendly FacilityGluten & Corn FreeUSDA OrganicCertified Gluten FreeKosherNon GMO Project VerifiedCertified Organic by QAIMade without the 8 Major Common AllergensJust Pure Gluten-Free GoodnessVeganEat What You Love. Love What You Eat.Always Made WithoutDairyWheatSoyNutsCornEggsFrom hearty spaghetti and lasagna to every kid's favorite, macaroni, pasta is a wholesome versatile and convenient choice. With Living Now® Gluten-Free Organic Quinoa Macaroni and you and your family can once again enjoy pasta dishes without wheat, corn, soy and other allergens.Made with three simple organic ingredients - rice, quinoa and amaranth - our gluten-free pasta offers the delicious flavors and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality or flavor.Enjoy the foods you love without the ingredients that don't love you.Living Now is more than just a brand of great-tasting gluten-free foods - it's a way of life for anyone with food sensitivities. This premium line was developed to provide wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now is produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again!

Rice Pasta & Cheddar, Gluten Free, 6 oz (170 g)

Made with Real CheeseGluten FreeMade with Goodness!No Artificial Flavors or Synthetic ColorsCheese From Cows Not Treated with rBST*We all crave yummy mac & cheese.So we make our gluten-free mac with all the same cheesy goodness.It's perfectly delicious for everybunny.*No significant difference has been shown between milk derived from rBST-treated and non rBST-treated cows.

Organic Brown Rice Pasta, Spaghetti, 12 oz (340 g)

Inherently GoodVoted Best Award Winning Taste & Texture Artisan Crafted In Italy Pressed with Bronze Dies Good Food Starts at The Farm USDA Organic Non GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 YearsExperience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies to press the shapes and slow drying at low temperatures makes our pasta taste as great as the finest wheat pasta from Italy.It's All About The Farming.Jovial pasta is made with wholesome whole grain brown rice, grown organically on small family farms in Italy. 

100% Organic Gluten Free Rice & Lentil Pasta, 12 oz (340 g)

New Recipe8 Grams Protein Per ServingNo Soy, Starch or GumsSame Great TextureFusilliUSDA OrganicCertified Gluten-FreeKosherNon GMO Project VerifiedTop 8 Allergen FreeProduct of ItalyCertified Organic by QAIGlute Free Pasta from TuscanyTrue TextureWith added protein and the mild, pleasant flavor of yellow lentils, this pasta cooks up firm and tastes great with any sauce.Low-Temperature DryingSlow, low-temperature drying preserves the light and pleasing flavor of our gluten free pasta.Made By ArtisansCrafted in Tuscany by a family who began producing pasta in 1887 and gluten free in 1970.

Linguine. No 7, 1 lb (453 g)

Cooking Time 12 Min, Al Dente 10 MinDried For 18 Hours CertifiedFor Superior Quality PastaSlow Dried Coarse Grain SemolinaCold Mountain WaterBronze-Drawn TextureKosherEnriched Macaroni ProductMade in ItalyNon GMO - Non-Genetically Engineered Ingredients*The Quality of Our Pasta Is CertifiedFrom father to sonSince 1886 we have held the important responsibility of conserving the tradition of quality pasta without compromise, using the same processing methods that were established 130 years ago. This allows us to bring the genuine pleasure of Italian cuisine to tables all over the world.1 - Slow DryingIt was 1889, as recorded in the Treccani Encyclopaedia, when Filippo Giovanni De Cecco invented the first low-temperature "slow-drying" system. We still use the same method today to best preserve the natural flavor and aroma of wheat and the natural color of our semolina for a superior quality pasta.2 - Coarse-Grain SemolinaWe use only "coarse"-grain semolina flour in order to preserve the integrity of the gluten and obtain a pasta which is always "Al dente".3 - Cold Majella Mountain WaterWe make our dough solely with cold water from the Majella mountains, at a temperature of less than 59°F ensuring perfect firmness when cooked.4 - Bronze-Drawn TextureWe craft our pasta with bronze draw plates to guarantee the ideal porosity to best capture the sauce.*Products made with non-genetically engineered ingredients as process verified by DNV GL

Organic Brown Rice Pasta, Fusilli, 12 oz (340 g)

Inherently GoodVoted Best - Award-Winning Taste & TextureArtisan Crafted in ItalyPressed with Bronze DiesUSDA OrganicNon GMO Project Verified Top 8 Allergen Free Glyphosate Residue Free Certified Gluten-FreeKosherCertified Organic by QAIArtisan Crafted For Over 50 Years Experience the only gluten free pasta made with the finest Old World traditions.Our pasta artisans have more than 50 years of experience making gluten free pasta. The use of bronze dies and slow drying makes our pasta taste as great as the finest wheat pasta from Italy.It's all about the farming.Jovial pasta is made with wholesome whole grain brown rice grown on small family farms in Italy. We work directly with the farmers and each harvest is certified glyphosate-free by The Detox Project.Caring about the environmentThis carton contains a minimum of 80% recycled materials and is 100% recyclable. The window is made from FSC wood pulp and is certified home compostable. Please remove the window from the carton and discard with your compostable materials or kitchen waste.

Living NOW, Organic Quinoa Spaghetti, 8 oz (227 g)

Gluten & Corn FreeQuinoa & Rice PastaAlways Made Without Dairy - Wheat - Soy - Nuts - Corn - EggsLiving Now-Gluten-FreeKosherUSDA OrganicNon-GMO Project VerifiedEat What You Love. Love What You EatCertified Organic by QAIVeganEnjoy the foods you love without the ingredients that don't love you.Living Now is more than just a brand of great-tasting gluten-free foods - it's a way of life for anyone with food sensitivities. This premium line provides wholesome foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now products are produced in a dedicated allergy-friendly facility and is non-GMO with no artificial flavors, colors, or preservatives. With Living Now eating is safe, fun, and satisfying again!Organic Quinoa SpaghettiFrom hearty spaghetti and lasagna to every kid's favorite, macaroni, pasta is a wholesome, versatile and convenient choice. With Living Now® Gluten-Free Organic Quinoa Spaghetti you can once again enjoy pasta dishes without wheat, corn, soy and other allergens.Made with three simple organic ingredients - rice, quinoa and amaranth - our gluten-free pasta offers the delicious flavor and texture you expect from traditional pasta. Our wholesome pasta is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality of flavor.

Organic Spirals + Greens, 8 oz (227 g)

Organic Pasta Made with Only Chickpeas, Lentils, Kale and SpinachPlant Based24 g* ProteinMore Than 2 Servings of Veggies*Certified B CorporationUSDA OrganicCertified Gluten-FreeCertified Vegan VegeCertNon GMO Project VerifiedNo Added SugarCertified KosherNo PreservativesNothing Artificial11 g* of FiberWomen OwnedCertified Organic by Ecocert CanadaGood with every bite.At Chickapea, we believe that healthy food should be accessible to all. Make every bite count!*per 3.5 oz serving